Back in 1994, Mike Layne opened the doors of our first location in College Station. The next year, a college student named Mike Garratt joined the team and helped establish Layne’s as the place in town to get chicken fingers. Mike Garratt eventually gained sole ownership of Layne’s and continued to tweak and shape the company into what it is today.
From the very beginning, our concept has been uncomplicated, and we plan to keep it that way. We know who we are and we’ll never try to be anything we aren’t, because we’re really, really good at what we do.
We’ve spent over 20 years perfecting our craft and now we’re ready to expand. You want in? Give us a shout.